The Captains Cabin menu consists of a wide variety of maritime influenced dishes specializing in Seafood and Steak, a family restaurant offering a full menu and fully licensed establishment.

We offer three seating arrangements, our main entry area that seats 40 people to the Admiral Dining Room which seats 200 people to our patio area that seats 30 people.
Buffets, Banquetes or private parties are offered in our Admiral Dining area, Bus tours are also welcome.

Included in our full menu:

•Fisherman's Delight an arrangement of local seafood including scallops, haddock, clams and shrimp
•World Famous Digby Scallops tender & juicy, world famous Digby scallops are cooked to your liking, either broiled in lemon butter or deep fried
•Rib Eye Steak (8 ounces) juicy & tender, prepared to your specifications
•Seafood Lasagna made up with delicious seafood
of course our more traditional Club House sandwich or you may want to try our Lobster Club House sandwich, whatever your choice will be we are sure that you will enjoy your meal.
Please view our menu (PDF)

Our Wine List      (FullyLicensed)

White Wines

  • Jost Vineyard Habitant Blanc
  • Lindemans Chardonnay
  • Jost Vineyards L'Acadie Blanc
  • Black Tower
  • Jost Vineyards L'Acadie Pinot Grigio
  • Chardonnay - Turning Leaf
     

Red Wines

  • Lindemans Bin 40 Merlot
  • Merlot - Turning Leaf
  • Beaujolais Superior
  • Ernest & Julio Gallo - Cabernet Sanuvignon
  • Dubonnet

Housewines
Jost Vineyards

  • Chablis
  • Contessa White
  • Contessa Red

Sparkling Wines & Rose
 

  • Fontanee Bianeo Spumante
  • White Zinfandel Pink Color
  • Jost Rose

Premium Housewines
Jost Vineyards

  • L'Acadie Chardonnay
  • Cabernet Sauvignon Merechal Foch

Jost Vineyards
Vidal Icewine

  Champagnes
 Andres Baby Champagne
 


LOBSTER DINNER


SURF AND TURF DINNER


SCALLOP DINNER

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